High-density dark ale, combining strength, mild malt flavor with slightly palpable nut-cream tones and soft hop bitterness.
Recommended serving temperature 4-8 ºС.
water, light barley malt, caramel barley malt, hops, beer yeast
not less than 6,2% by volume
62 kcal (260 kJ)
carbohydrates 7,2 g
white Bavarian filling, cold sauces and meats, cheeses, grilled vegetables, barbecued fatty pork, chicken